Bread

Sourdough Boule

Petite Sourdough

Rustic Baguette

Maple Oat Loaf (all organic ingredients!)

Walnut Miso Raisin Boule

Wholesale 

$5.5

$3.5

$4.10

$4.9

$5.50

Suggested Retail

$8

$5

$6

$7

$8

Shelf Stable Products

Wholesale 

Suggested Retail

Arrow
Arrow

Mushroom Salt Varieties

Mirepoix Salt (all organic ing.)

Maple Koji Mustard (all organic ing.)

$9.10

$5.50

$4.90

$13

$8

$7

Refrigerated Products

Miso is now 8 oz! MUST be kept refrigerated. Will last indefinitely when kept cold.

Fresh pasta can be refrigerated for 7 days from date of pull. It can also be frozen for a few months.

(Must not be thawed prior to cooking)

Conventional Legume Miso

Conventional Nut Miso

Organic Nut Miso

Organic Legume Miso

Fresh Pasta (varies seasonally)

Wholesale 

$7

$9

$10.50

$9

$5.50

Suggested Retail

$10

$12

$15

$12

$8

Legume and Nut Miso are made in small batches and sell-out fast. Please inquire as to which kind we currently have.

Winter Warrior   

-sea salt, wild foraged lion's mane mushroom, ginger, white pepper

Forager's Favorite Salt 

-sea salt, wild foraged maitake mushrooms, leeks

Black Pearl Salt 

-sea salt, wild foraged oyster mushroom, black

onion

Mirepoix Salt

-sea salt, dehydrated carrot, celery, and onion

Arrow

To our wholesale clients, please email us 72 hours prior to delivery with your order.

Arrow

If you haven't ordered wholesale from us before, please contact us prior to ordering. 

baguette.png
pasta 2.png
pasta.png
IMG_6197.HEIC
IMG_7925.jpg
IMG_8541.jpg
IMG_8421.jpg
IMG_3519.jpg
IMG_8669.HEIC