$65 - $125 per person

plus the cost of food

Sourdough bread and dessert are included free of charge. Menus can be altered for vegan diets. (Please send us an email to discuss.)

  • Intimate gatherings of up to 15 guests

  • Personal cooking instruction

  • Birthday, date night, anniversary, engagement, just because...

Fine dining in your home or vacation rental.

Food is prepared in your kitchen using local, seasonal, and sometimes foraged ingredients. Everything is  plated for a sit-down meal.

Menu   (vegan options available, please email)

Subject to change with seasonal availability


  • Marinated Tomatoes - fried basil, black garlic, feta

  • Chilled Roasted Beets - charred goat cheese, pea shoots, pomegranate molasses, puffed sorghum

  • Grilled Prawns - almond miso, lemon, oregano

  • Fresh Greens - our pear cider vinegar, EVOO, salt and pepper

  • Pork Cotechino - chilled lentil salad, bitter leaves, chèvre vinaigrette

  • Sizzling Local Raclette - roasted vegetables and fresh bread

Main Dish 

  • Hand-Pulled White Pepper Spaghetti - lobster, lemon, arugula

  • Ramp Linguine - foraged mushrooms, miso, fresh herbs, red wine

  • Potato Gnocchi - koji-cured pork broth, Dutch knuckle cheese, black pepper, barely-wilted spinach

  • King Salmon - crispy skin, spicy black bean, celery leaves, fresh lemon

  • Beef Tenderloin - black walnut miso, raw tomato, clotted cream

  • Smoked Pork Chop - oolong-maple lacquer, burnt rosemary

  • Organic Chicken Thigh Confit - porcini oil, basil-pistachio pistou


  • Baked Brussels Sprouts - koji butter, lemon, white pepper

  • Poached Asparagus - beef garum, egg yolk, olive oil

  • Butter Roasted Potatoes - spruce tip, green garlic

  • Wilted Kale - spicy pinto miso, sesame oil

  • Braised Hakurei Turnip - our black garlic shoyu, butter, black pepper


  • Chocolate Torte - stone fruit, almond

  • Pomegranate-Vanilla Panna Cotta - strawberry shortbread crumble

  • Olive Oil Semolina Cake - lemon curd