locally sourced               
wild crafted

Red Oak Food Company is a husband-and-wife-owned small business located in the Adirondacks, specializing in artisan bread, foraged mushrooms, wildcrafted products, small batch miso, & small-scale catering.


Saturday Markets

Every Saturday we'll be beneath a tent!  Find the locations and dates here.

Red Oak  Newsletter

Stay updated with new products, events, and fresh private chef menus.

Private Chef 

Whether a laid back get together, a formal gathering, or an intimate evening, Jordan’s quick wit and sharp skills will make it memorable and delicious.